Description
Renowned worldwide for its unrivaled quality, Kenya AA coffee is grown in the high-altitude regions of the Central Highlands, where rich volcanic soil and ideal climate conditions elevate the beans to their finest. Handpicked from the finest estates and meticulously graded, the “AA” designation represents the highest-quality beans available.
In the cup, expect a full-bodied experience with a dazzling bright acidity, complemented by complex flavor notes of black currant, grapefruit, honey, and a hint of wine-like fruitiness. The smooth, clean finish leaves a lasting impression, making it the perfect choice for those who appreciate a bold, sophisticated coffee.
Kenya AA—where every cup is a taste of perfection.